Month: October 2014

Make Tribe: Make. Sip. Chat.

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Baltimore / food / Lifestyle

On Thursday, Jessica D’Argenio Waller of Make Tribe, hosted an event at Artifact Coffee focusing on fermented foods. Fermented food? What is that? You may ask. Don’t worry I was in the same bucket as you, not knowing very much about what fermented food consisted of other than meat and cheese. ┬áSo, I thought it would be interesting to check out. My boyfriend purchased the tickets for both of us to attend the skill supper […]